COPPER 5% (WA)

COPPER 5% (WA)

CHELATED COPPER 5.0% (WSDA) pH: 1.6

Copper plays a critical role in photosynthesis and is necessary for chlorophyll formation. Copper is a component of several important enzymes within the plant, activates enzymes in respiration processes, and aids amino acid to protein conversions. Copper also contributes to the development of color and flavor in fruits and vegetables.

Products for organic use are specially formulated with the concerned grower in mind. Based on years of research and application, Baicor® products can provide the results that certified growers have come to trust. Baicor® products may be applied to the soil or in irrigation water in addition to foliar applications.

Products for organic use contain a series of selected natural organic compounds which chelate or complex nutrients and keep them in functional form until the plant utilizes them. This protects the nutrients from being tied-up within the plant or precipitation by sulfates, silicates and phosphates. The organic base of all Baicor® products is used as a food source by both plants and micro-organisms and is completely biodegradable thus reducing ground water contamination.

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